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Jasmine Pearl Mint Tea

Cooling mint and fragrant jasmine pearl green tea, can be quickly made as iced tea.

Yield: Makes 4 servings


  • 2  cups of water
  • 2  tbsp jasmine pearl tea
  • handful of fresh mint leaves
  • ½ tsp lemon juice
  • a few drops of honey (optional)


  • Bring water to a boil, sit for 1 minute so it is not too hot for brewing.
  • Pour hot water over mint leaves, simmer for 2-3 minutes.
  • Then add jasmine pearls and let it steep for 1-2 minutes. Make sure to steep tea leaves after mint because herbs normally take longer time to release the essence, while green tea leaves can get too bitter in longer steep.
  • Add lemon juice.
  • Stir and strain to serve.
  • You can flavor with honey if sweetness is desired.
  • Refrigerate for about 2 hours, or add ice cubes for a quick iced tea. Serve chilled with mint leaves garnishing.

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